The French Baker, the original French bakery-cafe that first
opened in SM City North Edsa 25 years ago; together with Insight Vacations,
Rajah Travel Corporation and Etihad Airways, just launched “Visit Paris in
Summer 2015”, a raffle promo where one lucky winner will get the chance to
visit and experience Paris, France next year.
This much-anticipated promo marks
French Baker’s 25 years of bringing European-style breads in the
mass market, and the company’s way of saying ‘thank you’ to the customers who
have embraced and supported the patisserie over the years.
“It was in 1985 when I
travelled to Europe for the first time that I fell in love with PARIS and her
baked goodies. Since then I’ve dreamt of doing the same so that I can impart a
similar experience to our kababayans
in the Philippines,” shared Johnlu G. Koa, professor turned entrepreneur, and now
Founder and CEO of The French Baker.
“It is for this same
reason that we wanted to give back to our loyal customers the same French
experience not just through our products, but by giving one lucky winner a
chance to see and feel for themselves the beauty and charm of Paris.”
Experience France
“Visit Paris in Summer 2015” gives
one lucky winner and three of his companions an all-expense paid 10-day trip to
Paris through luxury escorted tours provider Insight Vacations, together with
Rajah Travel Corporation, and Etihad Airways as the official airline.
Every P500 worth of dine-in and take-out
single receipt from any The French Baker branch entitles the customer one
raffle coupon. The promo will run from
November 5, 2014 until March 15, 2015. Grand Draw will be on March 20, 2015. Twenty five (25) The French Baker gift certificates
worth P5,000.00 each are also up for grabs. The grand prize winner will get to
spend at least three days in each of France’ key cities, including Paris, the
old Roman City of Nimes; and finally in Monte Carlo.
“People may ask why four tickets for one winner, and not four winners with one ticket each?” Koa furthers. “The reason is that we wanted the winner to see the charms of France and experience that magical feeling together with family and friends, and not just by themselves.”
“We are very excited for this promo,” said
Sheryl Lim, Regional Director for Insight Vacations. “We see it as a perfect
way for The French Baker to celebrate 25 years in the country, and for showing
their gratitude to their loyal customers.” Insight Vacations also launched its
2015 itinerary and magazine, which is available through Rajah Travel
Corporation.
“As a company known for our world-class travel itineraries, we will make sure that through Insight Vacations, we will provide the winners with only the most immersive look at French history and culture.” said Aileen Clemente, Rajah Travel Corporation Chairman and President.
Likewise for Etihad Airways that will fly the winners in class. “We give utmost importance to the safety and comfort of our customers,” said Juan Torres, General Manager for the Philippines at Etihad Airways. “Our winner will surely experience great service and hospitality that the Etihad Airways is known for.”
Visit any French Baker Branches/Outlets nationwide to avail of this promo.
25 years of The
French Baker
Apart from the raffle promo, The
French Baker also featured a spectacle of fashion, art, music, entertainment
and food in the form of tableaus at the Fashion Hall of SM Megamall: The Art tableau, which are decorated
with paintings from France; the Fashion Tableau, with models dressed in
Parisian Chic; the Wine and Cheese tableau, which offered exquisite cheeses
from different parts of Europe; and the Food tableau, which provided a
delectable choice of entrees.
Opening its first branch at the SM
City North Edsa in 1989, The French Baker began as a startup selling
French-inspired breads and pastries such as baguettes, croissants, sourdough
and tarts alongside local favorites like pan de sal and ensaymada, until it
expanded into a casual dine-in that also offers soups, salads, pasta and pizza.
It prides itself as the first
establishment to introduce European-style breads and pastries in the Philippine
market, and the first to employ the nightly half-price sale to ensure the
freshness of baked goods to be sold the next day.
Today, The French Baker has 52 branches
all over the country, and has expanded to include The French Baker “Salon de
The” edition. “This is a noteworthy milestone not
only for me but for all of us. I thank you all for the support, especially
those who have been patronizing our products since we opened 25 years ago. We
have achieved so much, and I hope you keep on supporting us so we can do more
in the future,” Koa said.
Another milestone
Meanwhile, Koa has garnered yet
another milestone for his exceptional business management performance after
receiving an award for the Outstanding Category of the Asia-Pacific
Entrepreneurship Awards (APEA) held recently at the Dusit Thani Hotel in Makati
City
.
.
APEA is an awards ceremony organized
by Enterprise Asia that honors entrepreneurs in the Asia-Pacific region who
have shown outstanding leadership and innovation when it comes to managing
their businesses. It aims to bring together businessmen from different
countries and improve the economic development across the region.
Koa is one of the very first Filipino
entrepreneur in the history of APEA to be given the coveted award. Speaking at
The French Baker 25th anniversary celebration, Koa said he is proud to be able
to show the world the passion and perseverance that drives many Filipino
entrepreneurs like him.
“I am very happy and proud to be the
first Filipino entrepreneur to receive this prestigious award. This is a
significant achievement not just for me but for all the hardworking entrepreneurs
here in the country,” Koa said.
Visit thefrenchbaker.com or facebook.com/thefrenchbakerphilippines for more info.
Visit thefrenchbaker.com or facebook.com/thefrenchbakerphilippines for more info.
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